| Job Vacancies at Mandarin Oriental Hotel Group |
| Fecha:
11:28:42 23/01/2017 |
| Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. A Career with Mandarin Oriental Hotel Group opens up a wealth of exciting opportunities for you, both now and for your future development. Our Vision is to be widely recognized as the best luxury hotel group in the world. The Group is renowned for creating a culture that provides a motivating and rewarding environment in which to thrive. The people who work for Mandarin Oriental are the Group’s most prized asset, bringing a quality and commitment to their work that is exceptional in the world of luxury hospitality. As a result, we provide outstanding, personalised service and earn numerous industry awards for exceptional quality.
Job Vacancies
Assistant Chef Concierge | New York
Assistant Food & Beverage Manager, In-Room Dining | New York
Assistant Manager - Rosebery | London - Hyde Park
Assistant Mandarin Bar & Tea Lounge Manager | Las Vegas, Nevada, U.S.A.
Assistant Security Manager | Las Vegas, Nevada, U.S.A.
Assistant Spa Operations Manager | Las Vegas, Nevada, U.S.A.
Bar Boulud - Commis de Rang | London - Hyde Park
Bar Boulud - Demi Chef de Partie | London - Hyde Park
Bar Boulud - Host / Hostess | London - Hyde Park
Bar Boulud - Sous Chef | Boston, Massachusetts, U.S.A.
Bar Manager | Las Vegas, Nevada, U.S.A.
Barista - The Rosebery | London - Hyde Park
Bell Attendant | Las Vegas, Nevada, U.S.A.
Breakfast Supervisor | London - Hyde Park
Breakfast Waiter/Waitress | London - Hyde Park
Captain / Junior Captain | Las Vegas, Nevada, U.S.A.
Casual Back of House Steward | London - Hyde Park
Chef de Cuisine, Asiate | New York
Chef de Partie - Mandarin Oriental Hyde Park | London - Hyde Park
Chef de Rang - Bar Boulud | London - Hyde Park
Chef de Rang - The Rosebery | London - Hyde Park
Chefs all levels - Bar Boulud | London - Hyde Park
Commis | Las Vegas, Nevada, U.S.A.
Commis de Rang - Dinner by Heston Blumenthal | London - Hyde Park
Commis de Rang - The Rosebery | London - Hyde Park
Commis di Sala | Las Vegas, Nevada, U.S.A.
Communications Service Agent - On Call | Las Vegas
Concierge | New York
Corporate Accounting Manager, EMEAI | Corporate Office - London
Dinner by Heston Blumenthal - Chef de Rang | London, England
Director of Information Technology | Atlanta, Georgia, U.S.A.
Director of Purchasing | New York
Duty Technician - Engineering | Las Vegas, Nevada, U.S.A.
Event Manager | Washington, D.C., U.S.A.
F&B Management Trainee, Las Vegas, Nevada, U.S.A.
Fine Dining Tournant (Cook) | New York
Food & Beverage Manager | Atlanta, Georgia, U.S.A.
Food & Beverage Manager- Restaurants | Washington, D.C.
Front Desk Agent | Atlanta, Georgia, U.S.A.
General Maintenance Engineer | Miami, Florida, U.S.A.
Housekeeping Coordinator - On Call | Las Vegas
Internship Kitchen Operation x 2 | Las Vegas, Nevada, U.S.A.
irector of Finance | Atlanta
Junior Engineer - Full Time | Las Vegas
Junior Sous Chef - Bar Boulud | London - Hyde Park
La Mar Barback | Miami, Florida, U.S.A.
La Mar Cook III | Miami
Line Cook - Garde Manger | Washington, D.C., U.S.A.
Massage Therapist - On Call | Las Vegas, Nevada, U.S.A.
MOBar + Lounge Cocktail Server | Miami, Florida, U.S.A.
MOzen Host Person- On Call | Las Vegas
Overnight Valet - Full Time | Las Vegas, Nevada, U.S.A.
Part-time Bell/Doorperson | Atlanta, Georgia, U.S.A.
Pastry Commis Chef | London - Hyde Park
Pastry Cook I - Full Time | Las Vegas, Nevada, U.S.A.
Pastry Head Chef | London - Hyde Park
Pastry Tournant (Cook) | New York, U.S.A.
Pool Attendant - On Call / Seasonal | Las Vegas
Pool Bartender - On Call/Seasonal | Las Vegas
Pool Cafe Sous Chef | Las Vegas, Nevada, U.S.A.
Pool Hostess - On Call / Seasonal | Las Vegas
Pool Server - On Call/Seasonal | Las Vegas
Public Relations & Marketing Manager | New York
Reservations Agent | London - Hyde Park
Residences Chef Concierge | Las Vegas, Nevada, U.S.A.
Residential Accountant (Bookkeeper) | New York
Restaurant Reservations Agent - Dinner by Heston Blumenthal | London - Hyde Park
Restaurant Reservations Officer | London - Hyde Park
Revenue Analyst | Corporate Office, London, United Kingdom
Room Attendant | Las Vegas, Nevada, U.S.A.
Room Attendant | Washington, D.C., U.S.A.
Sales Manager - Corporate & MICE | Las Vegas, Nevada, U.S.A.
Security Officer - Full Time | Las Vegas, Nevada, U.S.A.
Security Officer - On Call | Las Vegas
Security Officer | Atlanta, Georgia, U.S.A.
Server | Las Vegas, Nevada, U.S.A.
Server Assistant (Asiate) | New York
Sous Chef - Bar Boulud | London - Hyde Park
Sous Chef (Temporary) | New York
Sous Chef | Atlanta, Georgia, U.S.A.
Spa Administrator | Las Vegas, Nevada, U.S.A.
Spa Attendant | Las Vegas, Nevada, U.S.A.
Spa Concierge | Boston, Massachusetts, U.S.A.
Spa Concierge | Las Vegas, Nevada, U.S.A.
Spa Guest Relations Officer - Membership & Retail | Las Vegas, Nevada, U.S.A.
Tea Master - The Rosebery | London - Hyde Park
Therapist | Boston, Massachusetts, U.S.A.
Therapist | Las Vegas, Nevada, U.S.A.
Turndown Attendant | Washington, D.C., U.S.A.
Application process
Applicants should please send to us their documents by email: mandarinorientalhotels@europe.com
1). Resume
2). Recent photo
3). Passport Copy
Signed
Management
Mandarin Oriental Hotel Group |
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| Precio:
A consultar |
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| Datos de contactos del anunciante: |
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| Nombre:
Mandarin Oriental Hotel Group |
| Provincia:
Cantabria |
Localidad:
Barcelona |
| Email:
mandarinorientalhotels@europe.com |
Teléfono:
+44 207679 |
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